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Baker Needed

Provider Contract Food Service
Glendale, Maricopa County
June 5, 2026

About the Role

Baker Position The primary objective of this position is to assist in the preparation of a variety of baked goods by

following existing recipes and preparing large quantities of breads, pastries, and cakes. Essential duties and

responsibilities include the following: Follow existing recipes Measure, weigh and prepare ingredients Knead, roll, cut,

and prepare dough as needed Monitor oven temperatures, speed settings, mixing machines, and other baking equipment

Ensure food surfaces and baking equipment meet all health and safety standards Clean and maintain baking equipment,

utensils, and tools Monitor items during baking Decorate, glaze, apply icing, and prepare toppings for baked goods

Responsibilities

  • Perform core duties as described.

Requirements

  • Relevant experience or willingness to learn.

Benefits

  • Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.