Butcher / Meatcutter
About the Role
Butcher Our mission is to ignite fire and joy to care for our team, our guests, and our communities. At Fogo, we'll
provide you with a fulfilling career with professional and personal growth opportunities at every level. Now Hiring /
Immediately Hiring: Ensure that all kitchen equipment is in proper working condition, cleaned and organized. Maintain
safety and sanitation standards to provide the team members and guests a safe environment. Maintain proper inventory
levels and stock storage room on a daily basis. Understand knife safety, use and sanitation of all kitchen equipment.
Butcher, trim and skewer meat items by selecting, portioning and properly seasoning meats. Observe cleanliness of
Responsibilities
- Perform core duties as described.
Requirements
- Relevant experience or willingness to learn.
Benefits
- Benefits per job description.
Compensation
To be discussed.
Location & Schedule
Per job description.
How to Apply
Use the “Apply” button.