Cafe/bakery Team Member

About the Role

Pastry Team Member As a member of our pastry team, you will be responsible for preparing baked goods, syrups, jams and

more at the direction of our Executive Pastry Chef. A commitment to customer satisfaction and a passion for providing

consistent quality is a must. You'll be responsible for cleaning and maintaining baking equipment and following all

safety and sanitation protocols, and fulfilling large bakery quantities on a regular basis. Responsibilities Measure,

weigh, and prep recipe ingredients Accurately and quickly follow recipes Knead, roll, cut, and prep dough Decorate,

glaze, apply icing, and prep toppings Clean and maintain baking equipment, utensils, and tools Operate slicing, cutting,

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.