Culinary Position

About the Role

Line Cook Position The purpose of this position is to accurately and efficiently prepare salads, pizzas, appetizers and

pastas as well as prepare and portion food products prior to cooking while mirroring Picazzo's standards that align with

our Core Values, Mission Statement and Culture. Line cooks are responsible for positive team interactions while

maintaining a clean and safe workstation and assist team members when necessary. At all times, line cooks are expected

perform multiple duties in the areas of food and final plate preparation including plating and garnishing of cooked and

prepared items and utilizing appropriate garnishes and presentation techniques. Line cooks are expected to be quick and

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.