Kitchen Cook Position & Pastry Cook
About the Role
Pastry Cook II The Pastry Cook II, under the direction of the Pastry Chef of the We Ko Pa Casino Resort, will be
responsible for preparing a variety of baked goods, desserts, cakes, cookies, pies, and other items related to the
business needs of the casino resort. This will include other baked items and bakery preparation, including doughs,
breads, filling proofing, and decorating as needed. Piping and cake decorating when required. Will work to create bakery
task lists, production, inventory, and par requirements each day. Essential duties include: Provides exceptional guest
service to both external and internal guests by maintaining and exhibiting the Casino Resort We-Ko-Pa Way Service
Responsibilities
- Perform core duties as described.
Requirements
- Relevant experience or willingness to learn.
Benefits
- Benefits per job description.
Compensation
To be discussed.
Location & Schedule
Per job description.
How to Apply
Use the “Apply” button.